Grilled Tri-Tip Steak Marinade | Recipe Cart
Grilled Tri-Tip Steak with a flavorful marinade, perfect for outdoor cooking! Enjoy a delicious meal in just 55 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Grill
- Medium-sized bowl
- Whisk
- Zip-top bag
- Refrigerator
- Instant-read thermometer
- Kitchen scale
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Tongs
- Serving platter
- Garlic press
- Mixing bowl
- Grill brush
- Plate
- Aluminum foil
Ingredients
- 2 - 3 lb. Tri-Tip Steak (or Flank Steak or any steak of choice)
- 1/4 - 1/3 cup Oil
- 1/4 cup Fresh Lemon Juice
- 2 Tablespoons Soy Sauce (or GF Tamari)
- 2 Tablespoons Brown Sugar
- 2 Tablespoons Worcestershire Sauce
- 3/4 teaspoon Garlic Powder
- 1 teaspoon Pepper
- Salt (to generously coat the outside of steak)
- Butter
- Garlic
- Parsley
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