Crispy Fried Shrimp Marinara: A Queens, NY Classic – blacksmoker.net
Forget everything you think you know about shrimp scampi. Queens, New York, boasts a culinary gem far exceeding its Italian-American cousin: crispy fried
Ingredients
- Whole peeled tomatoes: 28 ounces
- Olive oil: 1/4 cup
- Garlic: 1 tablespoon (chopped), plus 1 teaspoon
- Fresh basil: 5 large leaves
- Red pepper flakes: 1/2 teaspoon (adjust to taste)
- Black pepper: 1/4 teaspoon
- Salt: 1 teaspoon
- Shrimp: 25 (large, wild-caught recommended)
- All-purpose flour: 1 cup
- Bread crumbs: 1 cup
- Eggs: 4
- Milk: 1/4 cup
- Italian bread: slices, toasted
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