Sabudana khichdi- A quick and tempting 'Vrat' recipe

Ingredients

• 1 cup sago or sabudana
• 1/4 cup roasted peanuts, deskinned
• 3 tbsp ghee
• 1 potato, cut into small pieces
• 4 green chilies, chopped
• 1/2 tsp cumin seeds
• 1 tsp lemon juice
• 2 tsp scraped coconut
• 1 tsp chopped coriander leaves
• 1 sprig curry leaves