Greek Orzo Pasta Salad in 25 Minutes - Tasty Quicky Recipes

Ingredients

• 16 oz orzo pasta
• 1 tbsp salt
• 1 cup English cucumber, diced
• 1 pint cherry tomatoes, halved
• 1/2 cup red onion, finely diced
• 1/2 cup Kalamata olives, pitted and sliced
• 3/4 cup feta cheese, crumbled
• 1/4 cup fresh parsley, chopped
• 1/3 cup extra virgin olive oil
• 3 tbsp fresh lemon juice
• 2 tbsp red wine vinegar
• 2 cloves garlic, minced
• 1 tsp dried oregano
• 1/2 tsp salt
• 1/4 tsp black pepper