Scalloped Potatoes au Gratin | Canadian Goodness
This is the Scalloped Potatoes au Gratin recipe.
Ingredients
- 2 tbsp (30 mL) butter
- 2 cups (500 mL) Milk
- 1 cup (125 mL) Canadian Neufchâtel cheese or Canadian soft cheese aux fines herbes
- 1 cup (250 mL) grated Canadian white Cheddar
- 8 oz (250 g) sliced mushrooms
- 4 green onions chopped
- Dash of nutmeg
- fresh thyme
- Salt and pepper to taste
- 6 Quebec new potatoes minced
- 1 cup (250 mL) bread crumbs
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