Indian Pudding Recipe
Experience the warmth of fall with this traditional Indian Pudding recipe, a rich blend of milk, cornmeal, and molasses baked to perfection. Serves 6-8. Happy cooking!
Ingredients
- 1 qt Milk
- 1/3 cups Yellow cornmeal
- 1 teaspoon Salt
- ½ cups Molasses
- ¾ teaspoon Ginger
- ¼ teaspoon Cinnamon
- ¼ teaspoon Nutmeg
- Heavy cream
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