Battenburg Layer Cake Recipe | Dr. Oetker
Battenburg Layer Cake Recipe: A creative take on this classic British treat. Our Battenburg Layer Cake perfectly blends almond and vanilla flavours with the traditional colours. - One of hundreds of...
Ingredients
- 330 g Margarine
- 330 g Caster Sugar
- 5 ml Dr. Oetker Moroccan Almond Extract (1 tsp)
- 15 g Dr. Oetker Baking Powder (3tsp)
- 300 g Plain Flour
- 1 Dr. Oetker Pink Food Colour Gel
- 6 Medium Eggs
- 125 g Unsalted Butter
- 5 ml Dr. Oetker Madagascan Vanilla Extract (1 tsp)
- 250 g Icing Sugar
- 400 g Dr. Oetker Ready to Roll Marzipan
- 100 g Icing Sugar to dust
More Like This
Mini Layer Cakes Recipe | Dr. Oetker
oetker.ie
Chocolate Pancake Layer Cake Recipe | Dr. Oetker
oetker.co.uk
Battenberg Cake recipe - The Great British Bake Off
thegreatbritishbakeoff.co.uk
Battenberg Cake Recipe - Great British Chefs
greatbritishchefs.com
Battenburg Cake Recipe
allrecipes.com
Battenberg Cake Recipe | olivemagazine
olivemagazine.com
Rainbow Layer Cake Recipe | Dr. Oetker
oetker.co.uk
Layered Chocolate Dessert Recipe | Dr. Oetker
oetker.co.uk