West African Peanut Soup with Chicken - Cookidoo® – the official Thermomix® recipe platform
Explore the flavors of West Africa with Cookidoo®'s easy Peanut Soup with Chicken recipe, packed with aromatic spices and creamy peanut butter. Perfect for Thermomix® users!
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Cooking tools:
- Food processor
- Kitchen scale
- Chef's knife
- Cutting board
- Pot
- Measuring spoon
- Colander
- Wooden spoon
- Ladle
- Serving bowl
Ingredients
- 4 oz yellow onion
- 2 garlic cloves
- 1 oz fresh ginger
- 1 oz coconut oil
- ½ oz tomato paste
- 1 tsp dried red chili flakes
- 1 tsp ground coriander
- 1 tsp ground cumin
- 14 oz sweet potatoes
- 7 oz crushed tomatoes
- 5 oz creamy peanut butter
- 1 ½ tsp chicken stock paste
- 1 tsp salt
- ⅛ tsp ground black pepper
- 21 oz water
- 14 oz chicken thighs, boneless and skinless
- 15 oz canned chickpeas
- 3 oz Swiss chard
- 2 oz unsalted peanuts, roasted
- ¼ bunch cilantro leaves
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