Eggplant and Tofu Sandwich - Chloe Ting Recipes

Eggplant and Tofu Sandwich - Chloe Ting Recipes

chloeting.com

- Pre-heat the oven to 200°C / 390°F. - Slice up firm tofu into 4 pieces. - Lay out tofu and bell peppers on a tray, sprinkle with salt and pepper, drizzle

Keywords

  • healthy breakfast ideas
  • healthy lunch recipes
  • healthy sandwiches
  • low carb meals
  • low carb recipes
  • tofu recipes
  • vegan recipes
  • vegan sandwiches
  • vegetarian recipes
View full recipe on chloeting.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chloeting.com.

Share this recipe:

Ingredients

  • 200g firm tofu - for the sandwich ingredients
  • 1 red bell pepper - for the sandwich ingredients
  • 1 green bell pepper - for the sandwich ingredients
  • 1/4 red cabbage - for the sandwich ingredients
  • 1 medium eggplant - for the sandwich ingredients
  • 2 tbsp miso paste - for the seasonings
  • 1 tbsp coconut aminos - for the seasonings
  • Gomaiso - for the seasonings
  • Sriracha sauce - for the seasonings
  • Sesame seeds - for the seasonings
  • Salt - for the seasonings
  • Pepper - for the seasonings

More Like This