RECIPES-DETAILS - Le Grec
Cheese Fondue with Ranch Flavor! - servings: 4 - Additional info: INGREDIENTS Imperial Ingredient Metric | 1 baguette, cut into cubes | | 300 g Emmental cheese
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at legrecoriginal.com.
Ingredients
- 1 baguette, cut into cubes
- 300 g Emmental cheese
- 300 g Gruyère cheese
- 1 clove of garlic, finely chopped
- 4 teaspoons cornstarch
- Pepper to taste
- 300 ml white wine
- ¼ cup of our Le Grec Ranch dip
- Sides of your choosing (grapes, vegetables, etc…)
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