Canned tomato salsa recipe | 22 calories
Canned tomato salsa: tomatoes, peppers, onions, vinegar, sugars, salt, garlic, coriander leaves, oregano, cumin seed
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at happyforks.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Saucepan
- Measuring spoon
- Measuring cup
- Spoon
- Can opener
- Colander
- Kitchen towel
- Stove
- Mason jar
Ingredients
- Tomatoes · red · ripe · raw · year round average: 2270 g
- Peppers · chili · green · canned: 454 g
- Peppers · jalapeno · raw: 3 pepper
- Onions · raw: 1.5 cup, chopped
- Garlic · raw: 3 clove
- Vinegar · cider: 1 cup
- Coriander (cilantro) leaves · raw: 0.5 cup
- Spices · oregano · dried: 2 tsp, leaves
- Spices · cumin seed: 0.5 tsp, whole
- Salt · table: 2 tsp
- Sugars · granulated: 1 tbsp
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Canned Tomato Salsa Recipes: Authentic Mexican & Global Variations - Amazing Food & Drink
amazingfoodanddrink.com
Best Canned Tomato Salsa Recipe - (4.4/5)
keyingredient.com
Homemade Canned Salsa
lifefromscratch.com
Homemade Canning Salsa Recipe - Details, Calories, Nutrition Information
recipeofhealth.com
Easiest Salsa Recipe (with Canned Tomatoes)
simplyrecipes.com
Best Salsa Recipe for Canning
simplyrecipes.com
Best Salsa Recipe for Canning
creativehomemaking.com
Best Salsa Recipe for Canning
creativehomemaking.com