Sourdough Rye Cookies - Jubilee

Sourdough Rye Cookies - Jubilee

jubileeforestfarm.com

Let's be real...a cookie will never be healthy. But I like to believe these are a bit healthier than the average chocolate chip cookie. They make me happy and s

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Cooking tools:

  • Cookie scoop
  • Baking sheet
  • Oven
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Cooling rack
  • Airtight container

Ingredients

  • 1/2 cup sourdough starter (my starters are usually made with rye flour but you can use a red fife starter too)
  • 1/2 cup butter, softened (lard or avocado oil works too)
  • 1/2 cup old fashioned oats
  • 1 cup Red Fife flour
  • 1/3 cup Rye flour
  • 2/3 organic cane sugar or sugar of choice (if you use maple syrup, the cookie will be more cakey than crispy)
  • 1 egg
  • 1 teaspoon vanilla
  • 1 teaspoon cinnamon
  • 1/2 teaspoon sea salt
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 to 3/4 cup chocolate chips
  • 1/2 to 3/4 cup dried cranberries, cherries or raisins (optional)

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