Tacos del Mar (Fish Tacos) - The Scramble

Ingredients

• 1 Tbsp. extra virgin olive oil
• 1 red bell pepper (diced)
• 1 yellow onion (diced)
• 2 cloves garlic (minced, about 1 tsp.)
• 15 oz. diced tomatoes, with their liquid, or use 3 - 4 fresh tomatoes, (diced, if using fresh tomatoes)
• 1/2 tsp. ground cumin
• 1 lb. cod fillets (or other firm white fish fillets such as flounder, catfish, tilapia, or halibut)
• 1 lime (juice only, 3 - 4 Tbsp.)
• 1/8 tsp. salt (or more to taste)
• 1/8 tsp. black pepper
• 8 taco shells or small whole wheat tortillas (use wheat/gluten-free, if needed)