Festive Stollen Cake Recipe | Rustle Up
This Festive Stollen Cake is an absolute delight of fruits and flavours, that will transport you to the magical winter markets of Germany.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rustle-up.com.
Ingredients
- 500 g Strong white bread flour
- 1 tbsp Dried yeast
- 50 g Caster sugar
- 1 tbsp Lemon zest
- 1 tsp Ground mixed spice
- 200 g Melted butter
- 150 ml Lukewarm milk
- 1 Beaten free-range egg
- 200 g Dried mixed fruit
- 50 g Flaked almonds
- 2 tbsp Extra butter, for brushing
- 50 g Powdered sugar, for dusting
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