Beef & Bacon Stroganoff Recipe: How to Make It

Ingredients

• 1 pound lean ground beef (90% lean)
• 5 thick-sliced bacon strips, chopped
• 1 cup sliced fresh mushrooms
• 1 medium onion, chopped
• 2 garlic cloves, minced
• 2 tablespoons all-purpose flour
• 1 can (14-1/2 ounces) beef broth
• 1 can (10-3/4 ounces) condensed cream of mushroom with roasted garlic soup, undiluted
• 2 tablespoons Worcestershire sauce
• 1 teaspoon pepper
• 1/4 teaspoon salt
• 1/4 teaspoon paprika
• 6 cups uncooked egg noodles
• 1 cup sour cream
• 2 teaspoons prepared horseradish
• 1/2 cup shredded white cheddar cheese
• Minced fresh parsley, optional