Marinated Sardines | Jernej Kitchen

Marinated Sardines | Jernej Kitchen

jernejkitchen.com

Marinated Sardines (Sardele na šavor) is a Slovenian recipe that's easy, light, and tasty. Make it up to a week ahead and serve it as the main or appetizer.

Keywords

  • traditional slovenian recipes
  • marinated sardines recipe
  • fried sardines
View full recipe on jernejkitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jernejkitchen.com.

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Ingredients

  • 600 g (1 1/2 pound) sardines
  • 100 g (1 cup) all-purpose flour
  • 150 ml (1/2 cup) olive oil, for frying
  • 100 ml (1/2 cup) canola oil, for frying
  • 3 tbsp olive oil, for marinade
  • 1 large onion
  • 3 garlic cloves
  • 5 – 6 cherry tomatoes (optional)
  • 250 ml (1 cup) white wine
  • 50 ml (1/4 cup) white wine vinegar
  • 100 ml (1/2 cup) water
  • 3 bay leaves
  • ½ tsp peppercorns
  • 1 tbsp chopped rosemary
  • 1 tsp breadcrumbs
  • 2 tbsp chopped parsley
  • 1 lemon

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