Hibiscus Iced Tea Strawberry Sangria Recipe - Reily Products
Lightly sweetened Luzianne Hibiscus Iced Tea replaces red wine, and sparkling Prosecco adds the fizz in this light, refreshing sangria. Add more sugar, if desir
Ingredients
- 4 cups cold water, divided
- 2 Luzianne® Family Size Hibiscus Iced Tea bags
- ¼ cup sugar
- 1 orange
- 1 lime
- 4 strawberries, quartered and cut into cubes
- 1 apple, peeled, cored and cut into cubes
- ½ cup orange-flavored liqueur or orange and cognac liqueur (such as Grand Marnier®)
- 1 (750-ml) bottle Prosecco
- Orange and lime wedges, for garnish
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