Hibiscus Iced Tea Strawberry Sangria Recipe - Reily Products

Hibiscus Iced Tea Strawberry Sangria Recipe - Reily Products

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Lightly sweetened Luzianne Hibiscus Iced Tea replaces red wine, and sparkling Prosecco adds the fizz in this light, refreshing sangria. Add more sugar, if desir

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Ingredients

  • 4 cups cold water, divided
  • 2 Luzianne® Family Size Hibiscus Iced Tea bags
  • ¼ cup sugar
  • 1 orange
  • 1 lime
  • 4 strawberries, quartered and cut into cubes
  • 1 apple, peeled, cored and cut into cubes
  • ½ cup orange-flavored liqueur or orange and cognac liqueur (such as Grand Marnier®)
  • 1 (750-ml) bottle Prosecco
  • Orange and lime wedges, for garnish

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