Black eye pea soup

Black eye pea soup

www.smikman.org

Black eye pea soup made with dried black eye peas, bacon, and tomatoes; slow-cooked for tender perfection. Perfect for 6-8 servings.

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Ingredients

  • 1 lb. dried black eye peas
  • 1 onion
  • 1 Tbs. flour
  • 2 tomatoes, chopped
  • 1 tsp. worcestershire sauce
  • 4 slices bacon
  • olive oil
  • 2 qts. water
  • 2 cloves garlic
  • 1/2 jalepeno
  • 1 c. cooked rice

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