Chocolate Cupcakes with a Nola Twist | Clover Corporate

Ingredients

• 1 cup sugar
• 2 cups flour
• 3 tablespoons cocoa powder
• 2 teaspoons baking powder
• 1 teaspoon bicarbonate of soda
• ¼ teaspoon salt
• 1 cup Nola mayonnaise
• 1 cup warm water
• 1 teaspoon vanilla essence
• 1/2 cup Nola mayonnaise
• 1/2 cup cocoa powder
• 2 cups icing sugar
• 2 tablespoons milk
• 1 cup seasonal berries, such as strawberries, halved and blueberries
• ½ cup mint