Freezer-Friendly Swedish Meatballs Recipe | Betty Crocker

Ingredients

• 1 lb lean (at least 80%) ground beef
• 1/2 lb lean ground pork
• 3/4 cup Progresso™ plain bread crumbs
• 1/2 cup finely chopped red or white onion
• 1 tablespoon finely chopped fresh parsley
• 1 1/2 teaspoons salt
• 1/8 teaspoon pepper
• 1/2 cup milk
• 1 teaspoon Worcestershire sauce
• 1 egg
• 1/4 cup vegetable oil
• 1/4 cup Gold Medal™ all-purpose flour
• 1 teaspoon paprika
• 1/2 teaspoon salt
• 2 cups boiling water
• 3/4 cup sour cream
• Cooked medium egg noodles
• Chopped fresh parsley
• Lingonberry jam