Steamed Mealies recipe by Afsana
Steamed Mealies recipe by Afsana posted on 18 Feb 2019 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Appetizer, Sides, Starters recipes category
Keywords
- afsana
- halaal
- mealies
- recipe
- steamed
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Cooking tools:
- Blender
- Steamer basket
- Pot
- Stove
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Measuring spoon
- Skillet
- Spice grinder
- Colander
Ingredients
- 5 fresh mealies (husks to be kept aside)
- 3 tablespoons butter
- Green chillies
- 1 tablespoon chopped dhania (coriander)
- Salt to taste
- 1 tablespoon sugar
- Paprika (according to taste)
- 1 tablespoon Whole or crushed roasted jeerah
- 3 tablespoons fresh
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