Honey Heat Pulled Pork
Preheat your smoker at 250°F; Rub the Boston Butt generously with Caribeque’s Honey…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grilled.com.
Cooking tools:
- Smoker
- Instant-read thermometer
- Meat claws
- Grill
- Pastry brush
- Spray bottle
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Spoon
- Mixing bowl
- Measuring cup
- Measuring spoon
- Aluminum foil
- Kitchen gloves
- Plate
Ingredients
- 10 lb Boston Butt (pork shoulder)
- 1/2 cup Caribeque Honey Heat Rub
- 2 cups Apple cider vinegar
- Burger buns
- Apple & Oak wood chunks for smoking
- 2 tbsp Butter
- 1 White onion, sliced
- 2 tbsp Caribeque Honey Heat Rub
- 1 cup Ketchup
- 1/2 cup Cayenne hot sauce
- 1 cup Honey
- 2 tbsp Cayenne pepper flakes
- 1 3/4 cup Apple cider vinegar
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