Beef Enchiladas - Hungry Planet

Ingredients

• 2 tablespoons olive oil
• ¼ cup onion, diced
• 12 ounces Hungry Planet Beef™ Plant-Based Ground
• 2 ounces green chiles, roasted
• 1 teaspoon crushed red pepper flakes
• 2 teaspoons cumin
• 1 teaspoon chipotle seasoning, dry
• 8 ounces enchilada sauce
• 1 cup vegan cheddar cheese, or 4 slices vegan cheddar
• 8 corn tortillas
• Salsa
• Cilantro
• Sour Cream
• 1 tablespoon olive oil
• ½ cup onion, chopped
• 1 tablespoon garlic, chopped
• 30 ounces can black beans
• 1 teaspoon cumin seeds
• 2 teaspoons chipotle powder
• 2 teaspoons salt
• ½ teaspoon black pepper
• 3 ounces green chiles
• 1 cup vegetable broth
• 1 tablespoon cilantro