Lobster Portofino - Phillips Foods, Inc.

Ingredients

• 1 lb. Phillips Lobster Meat
• 1/4 cup pine nuts
• 1/2 lb. bucatini
• 1/4 cup reserved pasta water
• 3 Tbsp. butter
• 2 shallots, minced
• 1 head garlic, minced
• 2 Tbsp. flour
• 1 cup dry white wine
• 1 cup heavy cream
• 1 cup milk
• 1 lemon, zested and juiced
• 1/2 cup parmesan, freshly shredded
• 2 Tbsp. basil pesto
• salt, to taste
• pepper, to taste
• 6 oz. baby spinach
• 3-4 Roma tomatoes, diced
• fresh basil, for garnish