Skinny Berry Trifle | Paula Deen
Sweet but sensible, this delicate dessert is lightly textured and low in fat.
Ingredients
- 1 1/2 lbs hulled and sliced strawberries
- 1 (6 oz) container blueberries
- 1 (6 oz) container raspberries
- 1 juiced, plus the zest orange
- 1 cup granulated sugar
- 1 (17 oz) cut into chunks angel food cake
- 1 quart fat-free, sugar-free whipped topping
- 1 bunch for garnish mint
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