Mashed Potatoes and Gravy Recipe
Homemade mashed potatoes and gravy are ready in just about 25 minutes. Milk, butter and garlic give the fluffy potatoes rich, savory flavor.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 3 pounds medium potatoes, peeled
- 2 teaspoons salt, divided
- 1/2 cup butter
- 3 garlic cloves, minced
- 3/4 cup whole milk
- 1/2 teaspoon pepper
- GRAVY:
- 1/4 cup butter
- 1/4 cup all-purpose flour
- 2 cups unsalted chicken stock
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/8 teaspoon dried thyme
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