Arancini – COSORI

Ingredients

• 5 cups low-sodium chicken stock
• 4 tablespoons unsalted butter, divided
• 1 medium onion, finely chopped
• 1½ teaspoons kosher salt, plus more for seasoning
• 3 garlic cloves, minced
• 1 cup Arborio rice
• ½ cup dry white wine
• ¾ cup Parmigiano Reggiano, freshly grated
• 2 teaspoons lemon zest
• ¼ cup frozen peas
• 1 teaspoon black pepper, plus more for seasoning
• 2 ounces low-moisture mozzarella, cut into ⅓-inch pieces
• 2 cups panko breadcrumbs
• ½ cup all-purpose flour
• 2 eggs
• Olive oil spray