Sourdough Hamburger Buns Recipe
This Sourdough Hamburger Buns recipe is delicious in so many ways! You can add your favorite toppings to this recipe.
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Cooking tools:
- Stand mixer
- Kitchen scale
- Pastry brush
- Oven
- Mixing bowl
- Baking sheet
- Parchment paper
- Measuring cup
- Measuring spoon
- Refrigerator
Ingredients
- 3/4 cup active sourdough starter
- 3/4 cup water
- 1/2 cup milk (dairy or non-dairy)
- 1/4 cup softened or melted butter*
- 2 tablespoons honey
- 2 eggs (one is for the egg wash)
- 1 teaspoon salt
- 4-5 cups all purpose flour
- optional: toppings such as sesame seeds, poppy seeds, bagel seasoning
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