Caramel Slice
Classic Scottish Caramel Shortbread recipe made with shortbread, caramel, and chocolate. Also known as Millionaires Shortbread and Caramel Slice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bakingwithgranny.co.uk.
Cooking tools:
- Kitchen scale
- Measuring spoon
- Baking dish
- Mixing bowl
- Wooden spoon
- Pan
- Oven
- Parchment paper
- Stove
- Chef's knife
- Microwave
- Refrigerator
- Saucepan
- Whisk
- Spatula
- Cutting board
- Airtight container
Ingredients
- 250 g Plain Flour (All-purpose Flour)
- 85 g Caster Sugar (Superfine Sugar)
- 170 g Butter or Block Margarine
- 175 g Butter or Block Margarine
- 175 g Soft Light Brown Sugar (Light Brown Sugar)
- 397 g Condensed Milk (Sweetened Condensed Milk) (usually one tin)
- 4 tbsp Golden Syrup (Substitutions)
- 225 g Chocolate (milk, white or dark)
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