Lamb wrap recipe | Australian Lamb - Recipes, Cooking Tips and More
Looking for a delicious and healthy Lamb wrap recipe? Find out all the ingredients, cooking time, techniques and tips on how to perfectly cook your favourite meal from the experts at Australian Lamb.
Ingredients
- 600g lamb backstrap (eye of loin)
- 1 tbsp Mexican seasoning
- 4 tortillas, warmed
- Sour cream
- Shredded lettuce
- A few halved cherry tomatoes
- 1 avocado
- ½ a small red onion, finely diced
- Juice of one lime
- ¼ cup coriander leaves, roughly chopped
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