Mini Sugar-Free Chocolate Pumpkin Cupcakes - Sugar-Free Mom

Ingredients

• 1 cup gluten free flour (I used Bob's Red Mill 1 to 1)
• 1/3 cup ground flaxseed
• 1/2 cup unsweetened cocoa powder
• 1/2 teaspoon salt
• 1 teaspoon pumpkin pie spice
• 1/2 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1/3 cup Swerve or erythritol
• 1 egg
• 1/2 cup olive oil
• 1 1/4 cup pumpkin puree
• 1 teaspoon vanilla extract
• 1 teaspoon vanilla liquid stevia
• Optional: 1/4 cup chocolate chips