Crispy Sriracha Prawns With Black Rice
Are you looking for a new way to spice up your meal prepping? Look no further, try our Crispy Siracha Prawns with Black Rice today and never look back.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at au.myprotein.com.
Cooking tools:
- Saucepan
- Stove
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spoon
- Slotted spoon
- Spatula
- Plate
Ingredients
- 1 cup black rice
- 4 tbsp. light mayo
- 1/2 tsp. sriracha (add more if you like things spicy)
- 1/2 tbsp. sweet chilli sauce
- 50 g cornflour
- 10 g plain flour
- 40 ml sparkling water
- 120 g broccoli
- 180 g prawns
- 1 spring onion
- 1 red chilli, chopped
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Crispy Sriracha Prawns With Black Rice
ca.myprotein.com
Crispy Prawn With Spicy Cereals
360happykitchen.com
Chili Garlic Prawns - Southeast Asian Recipes
nyonyacooking.com
Chili Prawns Recipe
zaiqa.com
Chili Prawns Recipe
zaiqa.com
Black Bean & Chilli Prawns with Crisp Noodles - Be Inspired - Food Wine Travel
beinspired.au
Black Rice Salad with Chorizo & Prawns | Tefal Recipe
tefal.com.au
Sweet & Spicy Prawns
thewoolfskitchen.com