Pumpkin donuts with cinnamon and coconut sugar

Ingredients

• 1 cup pumpkin puree
• 1/2 tsp coconut sugar
• 1/2 cup pure maple syrup
• 1 tsp alcohol-free vanilla extract or vanilla powder
• 1 1/2 cups gluten-free oat flour
• 1/2 cup brown rice flour
• 1 1/2 tsp baking powder
• 1/2 tsp cinnamon
• 2/3 tsp coconut sugar
• 2 tsp cinnamon
• 2-3 tablespoons pure maple syrup or water (optional)