Chipotle Black Bean Chili | Recipe Cart | Recipe Cart

Ingredients

• 1 tablespoon avocado or olive oil (optional; see notes for oil-free)
• 1 yellow onion (diced)
• 1 tablespoon ground cumin
• 1 tablespoon cacao or cocoa powder
• 5 garlic cloves (minced)
• 1 chipotle pepper in adobo (finely chopped)
• 1/4 cup tomato paste
• 5 cups black beans (drained and rinsed; about 4 cans)
• 28 ounces fire roasted diced tomatoes
• 2 1/2 cups vegetable broth (or water)
• salt (to taste)
• Serving suggestions: cilantro (avocado, vegan cheese, tortilla chips, etc)