Arugula-Potato Gnocchi Recipe
Once you've mastered our base gnocchi recipe and know how to make gnocchi by hand, try out this variation. Simply swap out some of the potatoes for sautéed arugula for a peppery, vegetal note. Toss...
Ingredients
- 10 oz. baby arugula
- 1 Tbsp. olive oil
- 1 recipe Potato Gnocchi
- 1 recipe Brown Butter Sauce (see Test Kitchen Tips), divided
- Grated Parmesan
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