Rainbow Trout with Oranges and Thyme in Parchment - Riverence Provisions

Rainbow Trout with Oranges and Thyme in Parchment - Riverence Provisions

riverence.com

Rainbow Trout with Oranges and Thyme in Parchment INGREDIENTS DIRECTIONS - Pre-heat oven to 400° Fahrenheit. - Rinse each fillet and pat dry.

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Cooking tools:

  • Oven
  • Parchment paper
  • Butcher's twine
  • Chef's knife
  • Cutting board
  • Baking dish
  • Paper towel
  • Plate

Ingredients

  • Riverence Rainbow Trout Fillets
  • 4 small oranges, if in season, use blood oranges
  • 16 sprigs fresh thyme
  • Olive oil
  • Sea salt
  • fresh ground black pepper

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