Oven Roasted Brussels Sprouts with Pancetta and Pecans | Island Olive Oil Company
Oven roasting Brussels sprouts is a simple and satisfying way to enjoy these little green gems. Layering in extra rich bacon flavor with a healthier option like our bacon flavored olive oil is a...
Ingredients
- 12 ounces Brussels sprouts, trimmed and halved
- 1 medium shallot, thinly sliced
- 1 ounce diced uncured pancetta
- 1 ½ tablespoons bacon flavored olive oil
- 1 tablespoon bourbon maple dark balsamic vinegar
- 1 tablespoon finely chopped pecans
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