Crêpes suzette | epicuriantime.com

Ingredients

• For the crêpes:
• 1 cup flour
• 1/4 vegetable oil
• 2 eggs
• 2 egg yolks
• 1 1/2 cups milk
• 1/4 cup unsalted butter
• For the orange sauce:
• 1/3 cup sugar
• 1 tablespoon coarsely shredded orange peel
• 1/3 cup orange peel
• 1 cup orange juice
• 1/4 cup orange sections
• For the orange butter:
• 1/2 cup Grand Marnier
• 1/2 cup unsalted butter
• 1/3 cup Grand Marnier
• 1/4 cup grated orange peel
• 1/4 cup brandy
• recipeIngredient ends