Gazpacho
A quick and easy recipe for gazpacho, the cold Spanish vegetable soup. It only requires 7 ingredients and can be ready in just 15 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at climate-friendly-cooking.com.
Ingredients
- 700 g of tomatoes
- about 50 g of bread
- about 70 ml of olive oil
- 1/2 red bell pepper (approximately 80 g)
- about 1 tablespoon of vinegar
- 2 cloves of garlic
- about 3 g of salt
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