Singapore Noodles Recipe
Singapore noodles is a Dairy-free dinner recipe for 4 people, takes only 30 mins; recipe has teriyaki sauce, chinese five-spice powder and curry powder.
Keywords
- Teriyaki Sauce
- Chinese Five Spice Powder
- Curry Powder
- Pork Tenderloin
- Egg Noodle
- Sunflower Oil
- Vegetable
- Prawn
- recipes
Ingredients
- Teriyaki Sauce: 3 tbsp teriyaki sauce
- Chinese Five Spice Powder: 1/2 tsp Chinese five-spice powder
- Curry Powder: 2 tsp medium Madras curry powder
- Pork Tenderloin: 300g/11oz pork tenderloin, trimmed of any fat
- Egg Noodle: 140g medium egg noodle
- Sunflower Oil: 1 tbsp sunflower oil
- Vegetable: 2 x 300g packs fresh mixed stir-fry vegetables
- Prawn: 100g cooked prawn, thawed if frozen
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