Boudin Omelet
A different twist for boudin - A different twist for eggs - A different twist for breakfast. This Cajun-style omelet combines fluffy eggs with seasoned pork bou
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.realcajunrecipes.com.
Cooking tools:
- Stove
- Microwave
- Nonstick skillet
- Whisk
- Mixing bowl
- Spatula
- Chef's knife
- Cutting board
- Measuring spoon
- Plate
Ingredients
- 4 eggs
- 1 link pork boudin
- 2 tablespoons water or milk
- 2-3 green onions (scallions), chopped for garnish
- 1 jalapeno pepper, sliced (optional)
- Cooking spray or 1 tablespoon butter
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