Steak Fajita Rice Bowl - Whispers Of Wellness

Ingredients

• 16 oz Beef Steak (New York Strip, Ribeye, etc.) (Thinly sliced)
• 2 Tbsp Fajita Seasoning
• 1 tsp Salt
• 2 Tbsp Olive Oil
• 3 Cups Bell Peppers (Thinly Sliced)
• 8-10 oz Enchilada Sauce
• 4 Cups Prepared Jasmine Rice ((warmed))
• 1 15 oz Can black beans ((seasoned with salt, pepper, and cumin, if desired). )