Recipe: Keto Chicken Chile Verde – KETO-MOJO

Ingredients

• 1½ lb boneless, skinless chicken thighs
• 3/4 lb tomatillos, quartered, husks discarded
• 2 jalapeño chilis, roughly chopped, stems discarded
• 2 Tbsp diced shallot
• 4 oz can mild or hot diced green chile peppers, preferably Hatch brand
• 1½ tsp ground cumin
• 1 tsp dried oregano
• 2 tsp sea salt
• 1 tsp freshly ground pepper
• 3/4 cup loosely packed fresh cilantro leaves and fine stems, divided
• 2 avocados, sliced
• 6 Tbsp sour cream