Lemon and anchovy dressing recipe
Our zesty lemon and anchovy dressing recipe is the perfect way to refresh a plain salad
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sainsburysmagazine.co.uk.
Cooking tools:
- Food processor
- Microplane
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Kitchen scale
- Pepper mill
- Spoon
Ingredients
- 6 anchovy fillets
- 150g natural yogurt
- the zest and juice of 1 lemon
- 2 tablespoons extra virgin olive oil
- 2 tablespoons water
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