Maple Halloumi and Watermelon Brochettes | Maple from Canada
A beautiful meatless backyard starter or side, or just to serve with cool summer cocktails. Juicy melon, smooth balsamic, and incredible maple combine in a flavour sensation!
Ingredients
- 45 ml (3 tbsp) maple syrup (preferably amber syrup for its rich flavour)
- 30 ml (2 tbsp) olive oil
- 15 ml (1 tbsp) balsamic vinegar
- 1 quarter of a watermelon, cut into cubes of about 2.5 cm (1 in.)
- 1 block Halloumi cheese, about 160 g (1/3 lb), cut into cubes of about 2.5 cm (1 in.)
- 6 fresh basil leaves, finely chopped
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