Vegan cookies & cream brownies - Master recipes

Vegan cookies & cream brownies - Master recipes

master-recipes.com

Heat the oven to 170C/150C fan/gas 3 and line a 18cm x 30cm brownie tin with baking parchment. In a bowl mix together the flour, sugar, cocoa and ½ tsp salt. In a jug mix together 125ml water with...

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Ingredients

  • 265g self-raising flour -
  • 245g soft brown sugar -
  • 50g cocoa powder -
  • 1 tsp vanilla extract -
  • 110ml vegetable oil -
  • 1½ tbsp white wine vinegar -
  • 85g dairy-free coconut yogurt -
  • 150g vegan cookies of your choice, broken into chunks -

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