Potato pie with mushrooms and chicken
A delicious potato pie packed with chicken and mushrooms, perfect for lunches or picnics! Nut-free and sugar-free, this quick and tasty dish is sure to satisfy.
Ingredients
- 5 Potatoes
- 200 g Mushrooms (champignons)
- 300 g Chicken fillet
- 150 g Hard cheese
- 1 Onion
- 150 g Wheat flour
- 1 Chicken egg
- 2 tbsp Sunflower oil
- to taste Salt
- to taste Black pepper
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