Cream chicken and mushroom pie | FOODWISE

Ingredients

• 25ml butter
• 20ml oil
• ½ onion finely chopped
• 1 tsp ground ginger and garlic
• ½ tsp ground coriander
• 1 small tomato skinned and grated
• 250 g Frys Marinated Chicken chunks
• 200 ml plain yoghurt
• 5ml fresh thyme
• 200g white button mushrooms sliced
• 1 ½ tsp salt
• Ground black pepper
• 1 tbsp flour mixed with 100ml cold water
• 1 roll of puff pastry