Bubble and squeak patties | Egg Recipes
Bubble and squeak patties are a nutritious and delicious way to use up your spare veg. Our eggy recipe can be enjoyed as part of a balanced breakfast, lunch or dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.egginfo.co.uk.
Ingredients
- 5 large British Lion eggs
- 450g/1lb mashed potato
- 225g/8oz cooked vegetables such as carrots, cabbage, leeks etc
- Salt and freshly ground black pepper
- 60g/4tbsp plain flour
- 90ml/6tbsp vegetable oil for frying
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