Grilled sardines and lentil fennel salad - Eat2BeNice

Ingredients

• 1 clove garlic
• 1 1/2 stems basil
• 1 1/2 stems dill
• 1/2 lemon juice and zest (grated)
• Salt
• Pepper from the mill
• 6 sardines ready for cooking
• 100 g brown lentils
• 1/2 fennel
• 1/2 red onion
• 1 tbsp virgin olive oil
• 1 1/2 tbsp blood orange juice